西得乐 SBO 6/10 拉伸吹塑机SIDEL
SBO 6/10
西得乐 SBO 6/10 拉伸吹塑机
SIDEL
SBO 6/10
固定价格 不包含增值稅
€19,500
狀況
二手
位置
Lanaken 

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机器数据
价格和位置
固定价格 不包含增值稅
€19,500
- 位置:
- Montaigneweg, 3620 Lanaken, België

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优惠详情
- 產品ID:
- A5971234
- 參考編號:
- 13.0.201
- 最後更新:
- 於 13.02.2026
描述
Sidel Stretch Blow Moulding Machine
Max. output: 6.000 bottles/hour.
Max. bottle size: 3.000 cc.
Blow stations: 6.
Machine is in very good conditioning and well maintained.
GENERAL INFORMATION
The SBO 6/10 has 6 molds and 10 heating modules.
Will work with a wide range of bottle sizes and styles from 0.25 to 3 liters.
Sidel 2-step ^PET stretch-blow molders require previously manufactured preforms be supplied to the machine. Separating the bottle manufacturing and preform manufacturing processes allow production to be optimized, provide greater flexibility of operation and
use, and provide higher production output rates and yield.
Rsdpfx Adjg Ailce Ijp
MAXIMUM PREFORM DIMENSIONS
Neck height 9 – 41 mm (measured from bottom of support ring)
Minimum inside diameter of neck 19 mm
Maximum outside diameter of neck 34 mm
Preform support ring diameter 29 – 51 mm
Maximum preform length 210 mm
MAXIMUM BOTTLE DIMENSIONS
Maximum bottle diameter 130 mm
Maximum bottle height 380 mm
Bottle capacity 0.25 – 3 liters
AVERAGE PREFORM WEIGHTS (non carbonated and carbonated liquids)
0.25 liter bottle 14-20 grams
0.50 liter bottle 20-33 grams
1.00 liter bottle 26-40 grams
1.50 liter bottle 35-51 grams
2.00 liter bottle 44-58 grams
3.00 liter bottle 68-84 grams
BLOW WHEEL
Height 3.5 meters
Number of molds 6
Closing force 10 tons
Item height (under neck) at outfeed 1.4 meters approximately
Machine DC drive motor power 4 KW
HEAT CONDITIONING
Height 2 meters
Number of oven heating units 10
Number of heating zones per unit 8
Maximum power 170 KW
ELECTRICAL USAGE
Maximum supplied power 200 KW
Average consumption 100-150 KW/hr (varies per bottle being produced)
COMPRESSED AIR
Supplied power from 7-35 bar
Pressure 7 bar
Flow rate 50-100 Nm3/hr (varies per bottle being produced)
Blow pressure – champagne base up to 25 bar
Blow flow rate – champagne base 110-550 Nm3/hr
Blow pressure – petaloid base up to 35 bar
Blow flow rate – petaloid base 155-770 Nm3/hr
CHILLED WATER
Temperature 10-12 degrees Centigrade
Pressure 5-6 bar
Flow rate up to 6 cubic meters/hour
Kcal to be removed up to 16,000 Kcal/hour
WEIGHT
Blow wheel with molds 8 tons
Heat conditioning unit 2.2 tons
Preform feeder 0.65 tons
Electrical cabinet 0.85 tons
PREFORM HEAT CONDITONING
The preforms are transferred neck up to the heat conditioning device. This unit continuously insures the preforms are inverted before passing, neck down, in front of the heating units and then inverts them again. During the heating phase, the preforms are rotated and their necks protected from the heat in order to optimize the distribution of heat without deforming the neck. Heating is insured by 10 heat modules. Each unit can accommodate up to 8 infrared lamps stacked horizontally whose ends are air cooled. The heating power of 8 zones, corresponding to the 8 rows of lamps, can be controlled in
order to optimize the heat profile. These zones are regulated on all SBO Models. After heating, a control by infra-red camera of preform temperature enables regulation of the zones under control, thus insuring maintenance of the required temperature.
Max. output: 6.000 bottles/hour.
Max. bottle size: 3.000 cc.
Blow stations: 6.
Machine is in very good conditioning and well maintained.
GENERAL INFORMATION
The SBO 6/10 has 6 molds and 10 heating modules.
Will work with a wide range of bottle sizes and styles from 0.25 to 3 liters.
Sidel 2-step ^PET stretch-blow molders require previously manufactured preforms be supplied to the machine. Separating the bottle manufacturing and preform manufacturing processes allow production to be optimized, provide greater flexibility of operation and
use, and provide higher production output rates and yield.
Rsdpfx Adjg Ailce Ijp
MAXIMUM PREFORM DIMENSIONS
Neck height 9 – 41 mm (measured from bottom of support ring)
Minimum inside diameter of neck 19 mm
Maximum outside diameter of neck 34 mm
Preform support ring diameter 29 – 51 mm
Maximum preform length 210 mm
MAXIMUM BOTTLE DIMENSIONS
Maximum bottle diameter 130 mm
Maximum bottle height 380 mm
Bottle capacity 0.25 – 3 liters
AVERAGE PREFORM WEIGHTS (non carbonated and carbonated liquids)
0.25 liter bottle 14-20 grams
0.50 liter bottle 20-33 grams
1.00 liter bottle 26-40 grams
1.50 liter bottle 35-51 grams
2.00 liter bottle 44-58 grams
3.00 liter bottle 68-84 grams
BLOW WHEEL
Height 3.5 meters
Number of molds 6
Closing force 10 tons
Item height (under neck) at outfeed 1.4 meters approximately
Machine DC drive motor power 4 KW
HEAT CONDITIONING
Height 2 meters
Number of oven heating units 10
Number of heating zones per unit 8
Maximum power 170 KW
ELECTRICAL USAGE
Maximum supplied power 200 KW
Average consumption 100-150 KW/hr (varies per bottle being produced)
COMPRESSED AIR
Supplied power from 7-35 bar
Pressure 7 bar
Flow rate 50-100 Nm3/hr (varies per bottle being produced)
Blow pressure – champagne base up to 25 bar
Blow flow rate – champagne base 110-550 Nm3/hr
Blow pressure – petaloid base up to 35 bar
Blow flow rate – petaloid base 155-770 Nm3/hr
CHILLED WATER
Temperature 10-12 degrees Centigrade
Pressure 5-6 bar
Flow rate up to 6 cubic meters/hour
Kcal to be removed up to 16,000 Kcal/hour
WEIGHT
Blow wheel with molds 8 tons
Heat conditioning unit 2.2 tons
Preform feeder 0.65 tons
Electrical cabinet 0.85 tons
PREFORM HEAT CONDITONING
The preforms are transferred neck up to the heat conditioning device. This unit continuously insures the preforms are inverted before passing, neck down, in front of the heating units and then inverts them again. During the heating phase, the preforms are rotated and their necks protected from the heat in order to optimize the distribution of heat without deforming the neck. Heating is insured by 10 heat modules. Each unit can accommodate up to 8 infrared lamps stacked horizontally whose ends are air cooled. The heating power of 8 zones, corresponding to the 8 rows of lamps, can be controlled in
order to optimize the heat profile. These zones are regulated on all SBO Models. After heating, a control by infra-red camera of preform temperature enables regulation of the zones under control, thus insuring maintenance of the required temperature.
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